BELCANDO® Adult Lamb & Rice

  • $15.33
Nutritional Analysis
Feeding Guide

Composition

Rice (40%); Fresh lamb meat, liver, lung (30%); Poultry protein, low ash*¹ (12.5%); Lamb protein*¹ (10%); Fodder oat flour; Grape pips expeller; Brewers’ yeast, inactivated*¹; Oat husk meal; Chia seed (1.5%); Poultry fat; Linseed; Poultry liver*²; Sodium chloride; Potassium chloride; Herbs*¹ (Nettle leaves, Gentian root, Centaury, Chamomile, Fennel, Caraway, Mistletoe, Yarrow, Blackberry leaves) (0.2%); Yucca schidigera *¹dried *²hydrolysed

Analytical constituents

Protein 23%; Fat content 12.5%; Crude ash 7%; Crude fibre 3.2%; Moisture 10%; Calcium 1.6%; Phosphorus 1%; Sodium 0.35%

Additives per kg

Nutritional additives
Vitamin A 13,000 IU; Vitamin D3 1,300 IU; Vitamin E 130 mg; Taurine 500 mg; Copper (as copper(II) sulphate pentahydrate) 12.5 mg; Iron (as iron(II) sulphate monohydrate) 200 mg; Manganese (as manganese (II) oxide) 40 mg; Zinc (as zinc oxide) 125 mg; Iodine (as calcium iodate anhydrous) 2 mg; Selenium (as sodium selenite) 0.05 mg

Technological additives
Tocopherol extracts from vegetable oils (= natural vitamin E) 48 mg