BELCANDO® Adult Dinner

  • $24.15
Nutritional Analysis
Feeding Guide

COMPOSITION

Fresh poultry meat (30 %); Maize; Poultry protein, low ash, dried (16 %); Rice; Potato starch (14 %); Fish meal from sea fish (3 %); Dried beet pulp, desugared; Carob pods, dried; Grape pips expeller (2.5 %); Brewers’ yeast, dried; Dicalcium phosphate; Chia seeds; Poultry liver, hydrolysed; Poultry fat; Vegetable oil (palm, coconut); Sodium chloride; Potassium chloride; Herbs, dried (total: 0.2 %; Nettle leaves, Gentian root, Centaury, Chamomile, Fennel, Caraway, Mistletoe, Yarrow, Blackberry leaves); Yucca schidigera

 

ANALYTICAL CONSTITUENTS

Protein 23.0 %; Fat content 10.5 %; Crude ash 7.0 %; Crude fibre 3.4 %; Moisture 10.0 %; Calcium 1.3 %; Phosphorus 0.9 %; Sodium 0.3 %

 

ADDITIVES PER KG

 

Nutritional additives:

Vitamin A 13.000 I.E.; Vitamin D3 1.300 I.E.; Vitamin E 130 mg; Taurin 500 mg; Kupfer (als Kupfer(II)-sulfat-Pentahydrat) 12,5 mg; Eisen (als Eisen(II)-sulfat-Monohydrat) 200 mg; Mangan (als Mangan(II)-oxid) 40 mg; Zink (als Zinkoxid) 125 mg; Jod (als Kalziumjodat, wasserfrei) 2 mg; Selen (als Natriumselenit) 0,05 mg
Technological additives
Lecithin 400 mg; Tocopherol Extrakte aus pflanzlichen Ölen (= natürliches Vitamin E) 48 mg